Mushroom & Chicken Quesadillas

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Mushroom & chicken quesadillas. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mushroom & chicken quesadillas is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. They are nice and they look wonderful. Mushroom & chicken quesadillas is something which I have loved my whole life.

Many things affect the quality of taste from Mushroom & chicken quesadillas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mushroom & chicken quesadillas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mushroom & chicken quesadillas is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mushroom & chicken quesadillas estimated approx 28 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have Mushroom & chicken quesadillas using 6 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Mushroom & chicken quesadillas:

1. 1 lb Chicken
2. 1 packages Sliced mushrooms
3. 4 8-in tortillas
4. 1 cup Refried beans
5. 1 cup Cheese
6. 1/2 cup Salsa

Instructions to make to make Mushroom & chicken quesadillas

1. Fill a large skillet halfway with water; bring to a boil. Poach chicken 7 min or until cooked through. Let cool, then shred with two forks.
2. Remove skillet from heat and wipe clean. Coat skillet generously with nonstick cooking spray and place over medium-high heat. Cook mushrooms 5 minutes, stirring occasionally, or until softened.
3. Spread all 4 tortillas with 1/4 cup refried beans. Divide cheese, chicken and mushrooms between 2 of the tortillas. Place remaining 2 tortillas on top, bean-side down.
4. Return skillet to medium-high heat. Coat skillet and tops of quesadillas with nonstick cooking spray. Cook one quesadilla 4 minutes per side or until cheese has melted, reducing heat to medium if tortilla becomes too brown. Repeat with remaining quesadilla. Cut both quesadillas in half and serve with salsa.

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So that's going to wrap this up for this special food Simple Way to Make Quick Mushroom & chicken quesadillas. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!